Easter Sunday 2019 at The Xara Lodge

The Xara Lodge will be once again organising The Easter Sunday Lunch.

When it comes to events like Easter, expectations run high. Infinitely Xara can help to take the pressure off with our events and catering services for important calendar events. Festive events are a speciality of ours and we offer catering services for a range of events. To find out more about the diverse range of events we offer for both corporate and celebratory occasions in Malta, please do not hesitate to get in touch with us on +356 2145 0560, send an email on This email address is being protected from spambots. You need JavaScript enabled to view it., fill in the form below or message us on Facebook and Instagram pages.

Easter

 

From the Soup Kettle

Fish and Shellfish Cioppino
Croutons and Salsa Verde

Charcutiere and Salad Station

8 Composed Salads and Antipasti
Peppered Seared Tuna with Mustard Aioli
Cured Salmon with Tiny Beets and Gherkins
Potted Shrimps with Tarragon and Lime
Octopus Sott’Olio
Smoked Meat Platter including: Striploin, Brisket, Pickles and Truffle Mayonnaise
Gammon, Coppa, Spianata and Parma
Ciabatta, Focaccia, Maltese Bread and Multigrain
Olives, Capers, House Vinegar and Aioli

Pasta Dishes
Shellfish and Spinach filled Cannelloni au Gratin with Basil Pesto
Paccheri with Beef Strips, Dried Tomato and Truffle Beef Jus

Live Pizza Station
Mozzarella, Caramelized Onion, Herloom Tomatoes and Pumpkin
Truffle Cream, Maltese Sausage, Caponata, Parma Ham and Parmesan Shavings

From The Hot Buffet

Carvery
Slow Roasted Leg of Lamb with Lamb Jus

Entrée Dishes
Seared Salmon Medallion, Shaved Fennel and Saffron Velouté
Grilled Beef Medallions Wild Mushrooms and Apple Vinegar Pan Jus
Fried Boneless Rabbit with White Wine, Guanciale, Pancetta and Peas
Roasted Pork Medallions, Heritage Carrots and Honey
Chicken Curry with Lemongrass, Ginger and Coriander
Panache of Spring Vegetables
Roasted New Potatoes with Fennel Seeds

Dessert

A Delicious and Exquisite Selection of:
Flans, Gateaux, Crumble, Chocolate, Individual Desserts,
Kwarezimal and Figolli

Price: €38.50 per person including 18% VAT
Children (up to 12 years) €16.50 per person including 18% VAT

 

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Easter 2019 Reservations Form

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